I concocted this recipe on my own. I loved it!!! Hopefully you'll like it, too. I may have just been desperate for cookies that day so anything would have tasted good....
3/4 c butter
2 1/4 c flour
1 1/2 c sugar
2 eggs
1/2 t vanilla
3/4 t almond extract
Just under 1/2 t baking soda
A little extra sugar for rolling
Sliced almonds
Softer butter with mixer. Add half of flour, 1 1/2 c sugar, eggs, vanilla, almond extract, and baking soda. Beat until combined and then add remaining flour. Cover and chill in freezer for about 20-30 minutes. Shape into balls and roll in sugar. Place on ungreased cookie sheet. Press about 4-8 sliced almond into top of cookie dough. Bake at 375 degrees for 10 minutes or until edges are golden brown. Cool on a wire rack.
No comments:
Post a Comment