Fruit Pizza

I think this might be a Pampered Chef recipe, but I'm not sure. It's a perfect summer treat!

Sugar Cookie Crust:
1 c. butter softened
1 c. powdered sugar
1/3 c. sugar
1 egg
2½ c. flour
2½ tsp. baking soda
2½ tsp. cream of tartar
½ tsp. vanilla
¼ tsp. almond extract

Filling/Frosting:
16 oz. cream cheese
1 c. powdered sugar
1 tsp. vanilla

Fruit:
Peaches
Strawberries
Kiwi
Bananas
Mandarine oranges
Any other berry (blueberry, raspberry, etc)

Orange Sauce:
½ c. sugar
1 c. orange juice
¼ c. lemon juice
¼ tsp. grated orange peel

Combine all ingredients for sugar cookie crust. Flour hands and divide dough in half. Pat dough onto 2 lightly greased pizza pans/stones. Cook at 375 degrees for 12 minutes, or until cooked. Let cool.

Mix all ingredients for filling/frosting. Spread over cooled crust.

Chop up desired fruit (remember to make it colorful)! Cover fruit on top of frosting. Combine ingredients for orange sauce, stirring in the lemon juice and grated orange peel very last. Drizzle orange sauce over fruit pizza.